Orange Rolls

Made these Orange Rolls on Sunday and the family loved them!  Last night Mike asked if we had any left.....hahahaha...ya, right!  This one is a keeper!  Super Easy , melt in your mouth goodness!
Orange Rolls
1/2 c. butter, melted
1/2 c. sugar
1 orange peel, grated
12-18 frozen Rhodes rolls

Combine melted butter, sugar, and grated orange peel. Dip rolls in butter mixture and place in muffin tin. Allow to raise 3 hours. Bake at 35o degrees until lightly browned.

Glaze:
1 c. powdered sugar
2 tbl. butter, softened
2 tbl. orange juice

Combine ingredients and frost warm rolls.

Devour!