Thursday, November 18, 2010

Thankful for Chocolate!!

Today I am thankful for Chocolate!  Yesterday I was craving it big time, and isn't it wonderful when you are craving chocolate, that you can come up with something as wonderful as this to eat!  It was delicious, mouth watering, moist, and chocolatly goodness!

Chocolate Pudding fudge Cake

1 box chocolate cake mix
1 package instant chocolate pudding mix
1 cup sour cream
1 cup milk
1/2 cup vegetable oil
1/2 cup water
4 eggs
2 cups semisweet chocolate chips
6 tablespoons butter
1 cup semisweet chocolate chips

DIRECTIONS
Preheat oven to 350 degrees F.  Greese and floura 10 inch Bundt pan.
In a large bowl, combine cake mix, pudding mix, sour cream, milk , oil, water and eggs.  Beat for 4 minutes, then mix in 2 cups chocolate chips.  Pour batter into prepared pan.  Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean.  Cool 10 minutes in the pan, then turn out onto a wire rack and cool evenly.
To make the glaze: Melt the butter and 1 cup chocolate chips in a double boiler or microwave oven.  Stir until smooth and drizzle over cake.

OMG!  THIS IS TO DIE FOR CAKE!

SO THANKFUL FOR CHOCOLATE!!!





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